This roundup of easy vegetarian recipes is anything but rabbit food. Each delicious idea is super satisfying (think: creamy spaghetti with a silky pepper and cheese sauce, tacos with goat cheese, potato pierogi with sautéed cabbage and apples, and more). We promise these meatless meals won’t leave you hungry. This tasty open-faced sandwich may look fancy, but we promise it’s easy to make. You’ll start with the delicious combination of Romesco and cauliflower, then add golden raisins and Veg to the mix for a bright—and subtly sweet—kick. Try substituting cilantro and chopped dates for the parsley or raisins. 
Spaghetti squash is filled to the brim with alfredo sauce and twice-baked until tender in this comforting vegetarian dish. To make it vegan, sub the traditional alfredo sauce for this creamy cauliflower and cashew milk version.
With just one pan and 25 minutes, this fried rice recipe is a breeze to get together. The rice and tofu crisp up in the pan, while absorbing flavor from ginger, turmeric, and garlic. Before serving, cilantro and lemon juice are stirred into the rice, and yogurt is drizzled on top.
